The Green Gardens is a sustainable living farm spread over on 4.7 acres with tea, coffee, pepper, beetle nut, cardamom, fruit trees, livestock, hand made green tea processing etc. It is an ethical farm managed by TGG Foundation, a rural development charity in Wayanad.
2 Horas de ayuda por día
Personal de Mantenimiento: Ayuda con una gran variedad de reparaciones.
Cuidado com mascotas: Perfecto para viajeros dispuestos a entrenar y cuidar del bienestar de animales
Granja: Planta cultivos y cuida animales.
Jardinería: Ayuda a plantar y cultivar plantas.
6 dias libres por semana
Habitación compartida: Preparate para conocer gente mientras te alojas en una habitación compartida.
Desayuno: Obtén tu desayuno gratis, la comida más importante del día.
Almuerzo: El almuerzo gratis está servido para todos, consigue el tuyo!
Cena: Ten tu cena gratis antes de ir a dormir.
Más de 18 años
Eres afuera de India
Vuelos, Seguro de Viaje, Transporte Interno y Visa
The farm is managed by a team of 3 women members and a male member. Each person has their own set of daily activities and collective activities which keeps them occupied completely. Vounteers can handhold some of their activities so that they can focus on creating additional revenue verticals to make the project self sustainable.
Farming activities require hard labour hence people those who are really passionate and can do justice. It is observed that people with no interest in hand-holding the daily activities would add more workload to the existing team members.
This opportunity is extended only to the Responsible Indian Mission Members. You can become a member and participate in sustainable living practice by paying an annual membership fee of Rs.365/-
To help someone and to improve their life experiences is a self driven process, TGG Foundation gives an opportunity to perform this karma for people those who wish to volunteer.
Accommodation is provided at the farm on a gender neutral, twin sharing room for Rs.300 per night per bed. This amount goes as donation for the construction of the rural development hub in Wayanad aims to provide livelihood opportunities for women in the farming community.
Vegetarian food is prepared at a subsidised rate of Rs.250 per person per day for all 3 meals and two times tea/coffee by the self help group.