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Gestiamo una fattoria comunitaria di 10 acri che sostiene la nostra scuola e le famiglie vulnerabili, ma la siccità ricorrente e l'accesso limitato all'acqua minacciano la produttività. Cerchiamo aiuto innovativo di permacultura o agricoltura per progettare soluzioni idriche sostenibili, migliorare la salute del suolo e aumentare la resilienza al cambiamento climatico utilizzando metodi a basso costo e disponibili localmente.
25 ore di aiuto per settimana
Costruzione e Riparazione: Aiuta con vari tipi di riparazioni o costruzioni.
Agricoltura: Pianta colture, semina e aiuta nei lavori all'aperto.
Importo: US$ 35 A settimana
Il costo copre: Materiali per le attività di volontariato
Descrizione: We love having volunteers but in the past we have found it difficult to sustain paying for all their ameneties so we now kindly ask you to contribute 35 dollars per week in exchange for accomodation, electricity, water and three wholesome meals a day and a really rich experience where you will leave with a lot of experience and knowledge.
2 giorni liberi a settimana
Camera privata: Avrai un letto in una camera privata. In altre parole, una stanza solo per te.
Colazione: Hai diritto a una colazione gratuita, ogni giorno del tuo soggiorno.
Pranzo: Hai diritto a un pranzo gratuito, ogni giorno del tuo soggiorno.
Cena: Hai diritto a una cena gratuita, ogni giorno del tuo soggiorno.
Accesso Internet Base: Internet a velocità base per lavorare da remoto
Intermedio Inglese
Accoglie volontari singoli, coppie e partner di volontari
Voli, assicurazione di viaggio, trasporti interni e visto
This program focuses on strengthening food security and climate resilience through sustainable agriculture and permaculture practices. Our 10-acre community farm supports the school and orphaned children. Due to climate change, irregular rainfall, and limited access to water, the farm faces increasing challenges that threaten productivity and long-term sustainability.
We are seeking motivated volunteers with experience or strong interest in permaculture, sustainable agriculture, water management, and environmental conservation to help us design and implement innovative, low-cost solutions. The program emphasizes practical, hands-on work using locally available materials, knowledge exchange with the community, and approaches that can be maintained long after the volunteer period ends.
Activities may include:
Assessing current farm layout, soil conditions, and water access
Designing and implementing water-harvesting or irrigation solutions
Improving soil fertility through composting, mulching, and crop rotation
Supporting mixed farming systems (banana, maize, coffee)
Training staff and students in sustainable farming practices
Monitoring crop performance and documenting methods used
Working schedule:
Volunteers typically work 5 days per week
4–6 hours per day, usually in the morning to avoid peak heat
Shifts are flexible and adapted to weather conditions and project needs
Afternoons are generally free for rest, planning, cultural exchange, or personal time
Rules and Guidelines
Volunteers are expected to act with respect, cultural sensitivity, and humility at all times
Flexibility is essential; plans may change due to weather, resources, or community needs
Safety guidelines must be followed during all farm activities
Alcohol or drug abuse is not tolerated within the community or accommodation
Volunteers should communicate openly about challenges, ideas, or concerns
This is a rural environment with limited resources; patience and adaptability are required
We expect commitment to sustainability principles and responsible use of resources
