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Gian Vittorio
La granja está situada en la naturaleza de Castelnuovo di Ceva (CN), en un entorno montañoso a 800 metros sobre el nivel del mar. Las cabras producen un promedio de 2 litros de leche al día desde febrero hasta finales de octubre. Durante el periodo de gestación de noviembre a enero, cuando las cabras no producen leche, se detiene la producción de queso. Las cabras son ordeñadas dos veces al día, y para garantizar la calidad del producto, la leche se transforma directamente en queso.
Cuando estamos en Castelnuovo di Ceva en mi sede, los voluntarios tienen una habitación disponible en la casa donde viven, con su propio baño. Compartimos espacios comunes y comemos juntos. Durante la temporada de verano, nos mudamos de forma permanente a Borgata Paraloup - municipio de Rittana en la provincia de Cuneo Valle Stura para pastos de montaña, de mayo a principios de octubre, donde los métodos de cría y producción de queso serán los mismos que los practicados en el sitio.
Recibir a los voluntarios es una experiencia fascinante para el intercambio cultural y experiencial. Recibir a los voluntarios se siente como embarcarse en un viaje a través de las experiencias compartidas. Cocinaremos y compartiremos comidas juntos una vez al día.
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Sobre su experiencia en: Provincia di Cuneo, Italia
Canadá
Unfortunately, my worst experience ever (and the only bad I had so far with WorldPackers)… I do not fear working alone 8-10 hours a day, but they put you in a part of the house and barely talk to you, except for what to do and blame you on what you did wrong. So there is a real cultural exchange here, just felt like an unpaid employee. The worst part was when I left; there was a misagreement on what needed to be cleaned, and the 2 hosts responded with verbal violence and physical agressivity. I was insulted and being told I did nothing good (which was not said during my stay). Unacceptable.
hace más de 1 año
Sobre su experiencia en: Provincia di Cuneo, Italia
Alemania
Left a week early due to allergies Work is physically demanding as expected tasks included moving fences feeding and milking goats cleaning hay and poop Milking and bottle feeding baby goats was not always easy but rewarding Communication was sometimes tricky due to the language barrier Not everyone will be fully prepared and that's okay The point is to learn see if it's for you and I encourage trying Food was great accommodation was good Bring waterproof gear and work gloves Safe but expect long hours unpredictable conditions and lots of physical work
hace más de 1 año
Sobre su experiencia en: Provincia di Cuneo, Italia
Francia
Staying at La Servaja with the farm and Eva was an unforgettable experience. My help was appreciated, and I fully immersed myself in farm life. The work is intense—expect to work more than stated on the profile, with no rest days if you agree, as the animals need daily care. I learned so much, and the experience was incredibly rewarding. If you love animals and are ready for real farm life, this is the place for you!
hace más de 1 año
Sobre su experiencia en: Provincia di Cuneo, Italia
Italia
My stay at the farm and Eva's farm was extraordinary. I enjoyed every day and everyone - from people to animals ;) they are incredible hosts, they not only are available for you to find your place in their daily routine, but also open to share their lifestyle and values, and masterchef level meals ;) Having to deal with animals, be prepared to work hard and adapt to needs and priorities: it may require you to work longer and harder, but it is totally rewarding. If you truly want to experience what it means to be a Shepard, I couldn't recommend this experience more! Hope to be back there soon!
hace más de 1 año
Gian respondido
Como ya te hemos comunicado en varias ocasiones, estamos agradecidos de haber contado contigo, por tu ayuda, por compartir experiencias y sueños.. nos has regalado esperanza y positividad! Gracias, hasta pronto, Eva y Gian.
Sobre su experiencia en: Provincia di Cuneo, Italia
Hungría
This two weeks with the farm was a perfect opportunity to experience how a shepherd's life looks like. I could immerse myself into the Italian countryside lifestyle, which means, sometimes you have to work all the day, but this is absolutely worth it. I loved to work with the goats, my favourite part was when we went to the pasture with goats in the morning. the farm cooks very good dishes, the pastas and the cheese are wonderful and the house is really cosy.
hace casi 2 años