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Tribe Malinalco opens a call for 2 volunteers with experience in gastronomy who want to join our culinary project Cocina Salvaje. A proposal based on conscious, plant-based, locally sourced food: zero-kilometer dining hall and slow food. You will participate in menu creation, procurement of ingredients, food preparation, serving diners, and kitchen cleaning. ✨🍽️
25 hours of help per week
Cooking: Choose the menu, pick ingredients and cook delicious dishes.
Kitchen Hand: Help prepare, finish and serve meals.
2 days off per week
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Tent: You will sleep in a tent at a camping site.
Lunch: You are entitled to a free lunch, every day of your stay.
Free Laundry: You can use our laundry room freely.
Free Hiking Tours: We’ll take you on excursions and hikes around town. For free!
Bikes at your disposal: You can use our bikes any time you want.
Holistic Therapies: You can take part in any of our therapeutic activities for free.
Use our equipped kitchen: Feel free to use our kitchen and make your own delicious food.
Basic Internet Access: Basic speed internet for you to work remotely
Intermediate Spanish or Intermediate English
Between 18 and 80 years old
Welcomes solo volunteers, couples, and partners of volunteers
Flights, Travel Insurance, Internal Transportation and Visa
Beneficios e intercambio:
Hospedaje incluido en el Hostal de Tribu Malinalco en habitación compartida, comida los miércoles, jueves y viernes y desayunos los sábados y domingos. Ceremonia de temazcal los días domingos.
Requisitos:
-Experiencia en gastronomía o cocina vegetariana/vegana
-Disposición para vivir en Malinalco durante el voluntariado
-Interés en la sustentabilidad, permacultura y vida comunitaria
-Actitud proactiva, colaborativa y responsable
• Días de colaboración: de miércoles a domingo
• Horario: 5 horas diarias
• Estancia mínima: 1 mes
El espacio es libre de alcohol y humo. Los horarios de silencio son de 10 pm a 7 am.
