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Hello! My name is Andria, host of Samani Restaurant in Stepantsminda (Kazbegi), Georgia 🇬🇪 Located 150 km from Tbilisi (about 2.5 hours), Kazbegi is one of the country’s most popular destinations, known for its stunning mountains and historic sites 🏔️✨
Opened in 2024, we serve authentic Georgian cuisine and focus on offering guests a warm, memorable hospitality experience 🍷🥟
28 hours of help per week
Cooking: Choose the menu, pick ingredients and cook delicious dishes.
Kitchen Hand: Help prepare, finish and serve meals.
Bartending: Make and serve drinks and help maintain the beverages inventory.
2 days off per week
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Breakfast: You are entitled to a free breakfast, every day of your stay.
Lunch: You are entitled to a free lunch, every day of your stay.
Dinner: You are entitled to a free dinner, every day of your stay.
Discounts on Restaurants: Get discounts at nearby restaurants.
Discounts on Drinks: Get discounts for drinks and beverages from our bar.
Free Laundry: You can use our laundry room freely.
Free Hiking Tours: We’ll take you on excursions and hikes around town. For free!
Get free drinks or beverages.: Drink up! Get free and tasty drinks for yourself.
Free Parties: Get free entrance for the best parties in town.
Free Events: Get free entrance for the best events in town.
Language lessons: Take free language classes at our place.
Fast Internet Access: High-speed internet for you to work remotely
Intermediate English or Intermediate Dutch
Between 18 and 40 years old
Welcomes solo volunteers, couples, and partners of volunteers
Flights, Travel Insurance, Internal Transportation and Visa
We are looking for volunteers to help us in:
• Service (waiter / waitress)
• Bar (bartender assistant)
• Kitchen (cook assistant / kitchen helper)
In our team are all Georgians but they speak in English.
Daily working hours will be 5-7 hours depends on the shifts. 2 days off in the week.
Rules are simple- to be kind with our customers and follow our managers reasonable advice/orders.
