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Viva Greens, located in the heart of Saranda, is seeking a passionate and service-oriented cook to join our team and help create amazing breakfast and brunch experiences for our international guests.
About the position:
We are looking for someone to work during the high season (May–September) who thrives in a fast-paced environment with a focus on quality.
32 hours of help per week
Bartending: Make and serve drinks and help maintain the beverages inventory.
Cooking: Choose the menu, pick ingredients and cook delicious dishes.
Kitchen Hand: Help prepare, finish and serve meals.
1 day off per week
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Team Dorm: You will have a bed in a shared room, which means you will share the same room with other people.
Breakfast: You are entitled to a free breakfast, every day of your stay.
Lunch: You are entitled to a free lunch, every day of your stay.
Dinner: You are entitled to a free dinner, every day of your stay.
Free Laundry: You can use our laundry room freely.
Use our equipped kitchen: Feel free to use our kitchen and make your own delicious food.
Intermediate English
Welcomes solo volunteers, couples, and partners of volunteers
Flights, Travel Insurance, Internal Transportation and Visa
We are currently looking for three volunteers to join our team. Below is an overview of the tasks we would appreciate support with:
Salad preparation – preparing fresh salads and ingredients
Customer service – taking orders and assisting guests in a friendly and professional manner
Barista duties – preparing coffee, smoothies, and other beverages
Cleaning and maintenance – ensuring the workspace and dining area remain clean and well-organized
