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We are seeking a Chef who is a culinary enthusiast with experience in creating exceptional seafood dishes. They should combine outstanding culinary skills with a deep understanding of local ingredients and a connection to the coastal environment. The ideal candidate will exhibit creativity, leadership, and a sustainable approach in preparing dishes that capture the essence of the
sea and the beach.
32 hours of help per week
Cooking: Choose the menu, pick ingredients and cook delicious dishes.
Kitchen Hand: Help prepare, finish and serve meals.
Bartending: Make and serve drinks and help maintain the beverages inventory.
1 day off per week
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Breakfast: You are entitled to a free breakfast, every day of your stay.
Lunch: You are entitled to a free lunch, every day of your stay.
Dinner: You are entitled to a free dinner, every day of your stay.
Free Laundry: You can use our laundry room freely.
Pick Up: We will pick you up when you arrive, and take you to our property.
Surfboards: You can use our surfboards as much as you want.
Use our equipped kitchen: Feel free to use our kitchen and make your own delicious food.
Certificate: Get a certificate of completion after you finish your experience.
Beginner English
Between 20 and 30 years old
Welcomes solo volunteers, couples, and partners of volunteers
Flights, Travel Insurance, Internal Transportation and Visa
