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Sharing recipes for dishes not well known in the state of Tlaxcala or in Mexico.
To support the community kitchen's activities, caring for the elderly, children, and single mothers or day laborers.
Development of empathy and social awareness. It lets you closely understand the realities of poverty and hunger in different cultures, broadening your worldview.
Increased self-esteem and a sense of purpose: contributing to the well-being of others.
32 hours of help per week
Cooking: Choose the menu, pick ingredients and cook delicious dishes.
Kitchen Hand: Help prepare, finish and serve meals.
Amount: MXN$ 5000 One time
Fee pays for: Benefits for travelers, Materials for volunteer activities, and Donation to project
Description: Los voluntarios aportaran 291.86 US por una vez para contribuir con los gastos de alimentación y paseos a lugares culturales y tradiciones del estado de Tlaxcala y puebla
1 day off per week
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Breakfast: You are entitled to a free breakfast, every day of your stay.
Lunch: You are entitled to a free lunch, every day of your stay.
Dinner: You are entitled to a free dinner, every day of your stay.
Discounts on Restaurants: Get discounts at nearby restaurants.
Discounts on Drinks: Get discounts for drinks and beverages from our bar.
Discounts on Tours: Get discounts for tours and excursions around town.
Free Laundry: You can use our laundry room freely.
Free Tours: We’ll take you on tours and rides around town. For free!
Pub Crawls: Be a part of our pub crawls at local bars!
Pick Up: We will pick you up when you arrive, and take you to our property.
Dance classes: Take free dance classes at our place.
Basic Internet Access: Basic speed internet for you to work remotely
Beginner English or Beginner Spanish
Between 20 and 50 years old
Only hosts solo volunteers (doesn’t accept couples or partners)
Travel insurance
Flights, Travel Insurance, Internal Transportation and Visa
garantizar alimentación saludable y accesible a personas en situación de vulnerabilidad (familias, niños, adultos mayores solos y migrantes) mientras fomentar la cohesión social en el barrio.
1.-preparación y distribución de comidas de 2 comidas diarias (desayuno y almuerzo para unas 150 personas al día.
2.-talleres de nutrición para madres para que aprendan a preparar platos económicos y saludables con ingredientes locales.
3.-Actividades recreativas con niños durante la comida para fomentar su desarrollo emocional y social.
4.- recogida y donación de alimentos de tiendas locales y empresas
5.- mantenimiento del espacio del comedor y gestión de recursos.
respeto y honestidad valores
