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The Tribe of the Sun celebrates the richness of local ingredients through seasonal, endemic and vibrant cooking. This culinary concept focuses on the use of foods that are grown and harvested in harmony with the seasons, ensuring freshness and sustainability. It contributes to everyday food education in daily practices, in the Cozinha do Sol seminars, or through active participation in the agroecological fair of Alter do Chão.
4 hours of help per day
Animal Care: Help look after and take care of animals.
Building & Repairing: Help with a wide range of repairs or building.
Kitchen Hand: Help prepare, finish and serve meals.
Farming: Plant crops, sow seeds and help in outside tasks.
Amount: R$ 60 Per day
Fee pays for: Benefits for travelers, Materials for volunteer activities, and Donation to project
Description: We believe in the transformative power of nature, living food, and human collaboration. Agroecology, sprouts, the preparation of living meals, spirituality. R$ 60 per day, for meals and materials used in activities with volunteers. The contribution also strengthens the mission to expand awareness of a healthier lifestyle. A gesture of collaboration that makes it possible to keep the space welcoming and productive.
2 days off per week
Private Room: You will have a bed in a private room. In other words, a room just for you.
Shared Dorm: You will have a bed in a shared room, which means you will share the same room with other travelers.
Lunch: You are entitled to a free lunch, every day of your stay.
Free Laundry: You can use our laundry room freely.
Permaculture Course: Take part in our Permaculture course for free.
Use our equipped kitchen: Feel free to use our kitchen and make your own delicious food.
Fast Internet Access: High-speed internet for you to work remotely
Beginner Portuguese or Beginner Spanish
Between 22 and 70 years old
Welcomes solo volunteers, couples, and partners of volunteers
Academy Course Eco Certificate for Volunteers: Basic Concepts
Mandatory volunteer introduction video
Flights, Travel Insurance, Internal Transportation and Visa
A interação consiste no entendimento do espaço para o desenvolvimento da agricultura sintrópica, da culinária viva, sazonal, natural, de cuidados com animais e de interação com a comunidade local.
Sintropia é um conceito que se refere a capacidade de um sistema para organizar se, é uma força convergente que conduz a vida, a diversidade e a ordem.
É uma pratica agrícola inovadora que busca imitar os padrões naturais para lograr uma produção de alimentos mais saudáveis e sustentáveis. Ao combinar distintas espécies de plantas em um mesmo cultivo se maximiza o uso do solo e se reduz os riscos de pragas e enfermidades.
Alimentação viva, natural e consciente com técnicas muito avançadas da gastronomia global e local.
As atividades envolvidas diz respeito a manutenção e cuidados do espaço desde manejo, plantio, colheita, manipulação e a alimentação.
Atividades no quintal feitas nas primeiras horas do dia, em seguida esporte, Cozinha, lazer e intelecto.
proibidos musica alta.
Alimentação, bebidas e cigarros industrializados.
Convidados
e faltar com respeito ao próximo e a natureza
